NEXT SCHEDULED REUNION: Florida in Mid-October, 2012.
The planning continues. Information will be added as soon as it is available. |
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| CAPITAL CHAPTER |
| Wednesday, September 14, 2011. Cash bar 11:30 to 12:30. Lunch at 12:00pm. |
| Photos 9-10-08
Photos 3-12-08
Photos 6-11-08
Photos 12-5-07
Photos 6-20-07
Photos 3-14-07
PhotoDex Comibined Album Mar-08, Jun-08, Sep-08, Dec-08, Mar-09 |
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Marco Polo Restaurant, 245 West Maple Avenue, Vienna, VA 22180. 703-281-3922. |
| Quarterly Luncheon. |
| John Swanson.
The cost is $25.00 per person (includes tax and gratuity). Make Checks Payable
to Capital Chapter NARPI and mail by September 2, 2011, to John G. Swanson, 3304
Flintwood Ct., Herndon, VA 20171-3330. Call John at 703-904-0137
if you have any questions. |
| Marco Polo Restaurant’s Outstanding Luncheon Buffet includes Homemade Soup, Salad Bar, and Hot Buffet with Fish, Chicken, Pasta and Vegetables.
Coffee and tea are included with every meal.
NARPI Special: Choose dessert from special menu after lunch!. Click here to view a copy of the event flyer with menu choices and directions. |
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| CAROLINA CHAPTER |
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| GEORGIA CHAPTER |
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Wednesday, December 14, 2011, at 11:00am for cash bar with the buffet lunch at 11:30.
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Hamilton Mill Golf Club, 1995 Hamilton Mill Parkway, Dacula, GA. |
| It is customary that we elect (or appoint) Chapter Officers
at our December luncheon. If you are interested holding office, please contact Jim Rushwin
(jtrushwin@bellsouth.net) and Rick Jones
(rjones50@bellsouth.net). We will need a
Vice-President, Secretary and Treasurer. Bob B. has been Secretary
and/or Treasurer since December of 1998. He feels it is time to step down and give others
the opportunity to serve the Chapter. |
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| Our Holiday Luncheon will again be hosted by Shirley & John Brady. Please
send a check, payable to “NARPI—Georgia Chapter” to Bob
Blackburn, 218 Masters Drive South, Peachtree City, GA 30269-2790 by December 10th. |
Since this is our Holiday luncheon, it would be nice if each of us could bring a gift for the drawing. Then everyone could go home with a prize.
The buffet lunch will cost $22.00 per person. Payment must be received by December 10th. Contact Bob Blackburn,
at 770-632-0677 or orgkw@comcast.net,
for additional information. |
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| GOLD COAST CHAPTER |
| Saturday, March 10, 2012 at 11:30AM |
| THE GOLDEN CORRAL RESTAURANT, 5650 West Sample Road, Margate FL 33073. 954-975-7061. |
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| call Jay Siegel at 954 529-5787 |
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| NEW YORK/NEW JERSEY CHAPTER |
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| Jack Ellis
845-986-1405 or jellis@warwick.net |
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| PHILADELPHIA CHAPTER meets twice a year |
| Photos 11-12-2009
11-16-2011 |
| Thursday November 16, 2011 at Noon. |
| The New Tavern Restaurant and Bar,
261 Montgomery Ave., Bala Cynwyd PA 19004 |
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| Cost is $32.00 per person. Three luncheon choices: Chicken Marsala, Stuffed Flounder or Veal Sorrento. Click here for additional details. |
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| SUN COAST CHAPTER |
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Photos Dec06-Jun07 (1.7MB) |
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Thursday September 27, 2007 11:30 AM to 2:00 PM |
| KALLY-K'S
Steakery & Fishery Restaurant, 1600 Main St.
(S.R. 580). Dunedin, FL 34698 (Ph: 727-733-7024)
DIRECTIONS: 1. From U. S. 19, at the "Countryside Mall"; 2.
GO West on S. R. 580 (aka: Main Street), Go a mile + 3.
Restaurant will be on your RIGHT 4. BEFORE your enter the town of Dunedin |
| Quarterly Luncheon |
| PLEASE ADVISE IF YOU ARE
ATTENDING AND HOW MANY WILL BE WITH YOU AT 813-855-3599 OR
VIA E-MAIL: Dana77@attglobal.net OR MAIL TO 6712 RANGER
DRIVE, TAMPA, FL 33615-2529 |
WE WILL HAVE A PRIVATE ROOM AND WILL BE
ORDERING FROM THE MENU....THE LUNCH ITEMS RANGE FROM $6.95
TO $13.95, WHICH INCLUDES CHOICE OF ONE SIDE. WHAT A DEAL!!!
DRESS CODE: CLOTHES, SHOES (SOCKS OPTIONAL) |
